Another Bigelow tea pulled from the coffee bar at Holiday Inn Express.
My first note 3 years ago — “Nutty, earthy, toasty, old vegetation, buttery tone. Bland. I’ve never liked this one. It’s dead tea.” — still stands but now it has the added detractor of being so freaking drying that it has evaporated all the saliva in my mouth. Swallowing makes me feel like my little uvula’s gonna be ripped right from my sandpaper throat. 1.5 minutes at 175F shouldn’t produce this result.
Urgh. Lesson learned.
I don’t know what the heck is going on with me and tea this week, but almost every tea I’ve had except for some matcha and cold-brew sencha have left my mouth absolutely parched. I’ve been so non-plussed by my choices this week that I went on a little spree despite limiting my tea purchases this year.
Flavors: Astringent, Butter, Caramelized Sugar, Dry, Dry Grass, Drying, Earthy, Hazelnut, Nutty, Stale, Sweet, Sweet Potatoes, Toasty, Vegetal