Tea of the Week for January 22, 2024!
I don’t currently have a Strawberry tea in my collection & I wanted one! That was my inspiration behind this tea. I wanted a Strawberry tea! It could be that I’m eager for strawberry season. Don’t get me wrong, I love winter! I love cooler weather. But I also love strawberries.
Or – perhaps the reason I found myself wanting a strawberry tea so badly is because I also crafted my very first rhubarb tea this month & these two flavors are often combined – as in Strawberry Rhubarb pie.
No matter the reason, this Strawberry Whip Green Tea is a delight to sip! Crafted using the same recipe for the Pineapple Whip tea (as I’m writing this, we still have some of this tea available here) I took our sweet, buttery Chinese Sencha & blended it with lots of strawberries & some vanilla bean.
It’s creamy & sweet with plenty of luscious strawberry flavor. It’s also organic, vegan, gluten-free, allergen-friendly & all natural!
organic ingredients: green tea, strawberries, vanilla bean & natural flavors
to brew: shake the pouch gently before measuring. Use 3g of tea to 12oz of very hot water (175°F), allow to steep for 2 minutes. Strain & allow to cool for at least 5 minutes before you start sipping!
serving suggestion: I like this one served hot, but it really shines as a chilled tea (try cold-brewing it!) As I’m sitting here, sipping on my taste test sample, it’s hot & it is LOVELY! It doesn’t need any sweetener at all, but I have also tried it with a little bit of sugar (this brought out some of the vanilla notes a bit more). My second sampling I tested with a drizzle of honey & OMG! It’s so good!