Oops. I didn’t have enough of Heirloom Tea Company’s Formosa Fame for a daily work tea. So, I went a little crazy with this one. Three teaspoons of Formosa Fame and three teaspoons of Joy’s Teaspoon’s Plum Crazy. Mmm, plum oolong. It came out a little tart and very fruity, but with the warm, toasty oolong notes. It’s like a baked plum dessert. This is really pleasant and satisfying. Experiment gone right for sure.
Sipdowns In 2019: 8