57 Tasting Notes

71

Its a very coconut earl grey. The flavor a slightly toasted comes through atro ger than the earl grey flavor. Im not a fan a coconut but husband is and he enjoys it. For those that enjoy coconut teas i would recommend to at least try it.

Flavors: Bergamot, Coconut, Cream

Preparation
Boiling 4 min, 0 sec 3 tsp 21 OZ / 621 ML

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100

I love this chai, I like the blend of chai and rose. It a good early day tea to share with husband over brunch or lunch. I prefer it as a latte too.

Flavors: Almond, Blackberry, Cardamom, Rose

Preparation
205 °F / 96 °C 5 min, 0 sec 2 tsp 8 OZ / 236 ML

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66

I got a sample size of this, I actually really like it. It’s really smooth, I enjoy it as is. The taste of cardamom peaks out as well as the cinnamon. I would buy it again but I would not put it on my priority must have list.

Flavors: Brown Sugar, Cardamom, Cinnamon

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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84

I got this tea as the tea of the month for January, 2023. I enjoyed it more than I though I would, this is a good tea. I wouldn’t of been able to try it if it wasn’t for the subscription so I’m glad I got to try something new, new flavor and combinations. It’s good as is, it’s light and has a refreshing taste to it, its a good cup to share with friends while gathered at the dinner table and talking about life.

Flavors: Lemon Zest, Orange Blossom

Preparation
190 °F / 87 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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97

I like earl grey blends, and this one was a really good one with the touch of the violet essence, I would not recommend having it on it’s own, its better with a splash of half and half and a touch of sweetener.

Flavors: Bergamot, Violet

Preparation
185 °F / 85 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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97

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66

This one is a favorite of my husband. Its a healthy tea with lots of good ingredients. I can taste the schisandra’s bitterness and the dandelion as well as the ginseng. I’m not a fan of licorice root as I find it too be a strange flavor. It feels like a good maintenance tea for those that like to drink herbal teas with medicinal properties. Has lots of vitamin C which would also be a good tea for the winter time when the sky is cloud most of the time. (peppermint comes in faintly)

Flavors: Dandelion, Ginseng, Licorice Root, Peppermint, Rosehips

Preparation
Boiling 8 min or more 2 tsp 8 OZ / 236 ML

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1

This chai is actually pretty weak, I tried steeping it the recommended time, and also brewing it like the original chai with the whole spices and black tea. Brewing it for a longer period of time, makes the ginger come out and after brewing it even more then all I taste is clove. I wont be buying this again, I’d rather make it myself.

Flavors: Butterscotch, Cinnamon, Clove, Ginger

Preparation
Boiling 8 min or more 2 tsp 8 OZ / 236 ML

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100

This is a nice naturally sweet nutty herbal. I enjoy drinking it in the afternoon and evening. Plum deluxe has a similar one called Autumn vibes which I also like. I’m a fan of hazelnut flavored teas. It’s a very warming element type herbal with out the warming spices, it reminds me of the fireplace, and getting cozy in a warm blanket on those snowy days.

Flavors: Hazelnut

Preparation
Boiling 6 min, 45 sec 1 tsp 8 OZ / 236 ML

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97

First off, it smells like a gingerbread cookie. There is this caramel and smooth ginger small that is coming out before steeping. Once steeped, the ginger flavors comes in stronger and the cinnamon also becomes more pronounced. This is a good blend for the holidays, I shared it with friends as we paired it with some cookies during tea time. I would probably order more of this, because I love ginger in tea, and this feels like it would be great as a tea latte.

Flavors: Caramel, Cinnamon, Creamy, Ginger

Preparation
190 °F / 87 °C 5 min, 45 sec 2 tsp 16 OZ / 473 ML

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