Floral and minimally mineral. Really you don’t need much beyond that as far as a description goes. It is a light oolong. Both in flavor and in processing. It doesn’t really pack much of a punch and becomes astringent too quickly; not terribly astringent but just… I don’t want my oolongs to have astringency. Gardenia mainly, with bits of other florals mixed in.
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Profile
Bio
If you love to discover new tea companies please check out my blog www.teatiff.com
Cupboard updated: 7/27/2023
Tea Profile:
Allergies: Almonds and Dairy.
I’m a purist but I will try a flavored as long as it doesn’t have artificial flavors.
I will drink any type and love to taste whatever I can get my hands on.
(Purple is not a type of tea it is a cultivar known as TRFK 306/1)
Location
Minnesota
