I had to look up what Yunan was, and I have to say, I’m still not sure (except the tea comes from the Yunan area of China).
I like this tea…I keep thinking I’ve put milk in it, but I haven’t. It tastes mellow with some little kick in it (that must be the pepper-like undertone I read about). It has a mouthfeel like I put milk it it, but I know that I didn’t.
I’m not buying eggnog because it is horribly bad for you (but oh, so good tasting!). This is a nice holiday-type tea, but I’m sure I wouldn’t be in the mood for it in the summer. I don’t know that it is a SUBSTITUTE for eggnog, but it does have a lot of the eggnog flavor in it, and it’ll do nicely.
Preparation
3 min, 30 sec
1 tsp
10 OZ / 295 ML
Is this gold leaf or a darker leaf?
It’s at work, so I’ll have to answer Monday.
Well, I was wondering before I bought any, but I ended up buying some, so I guess I’ll just find out when I get it. :D Thanks