Had this tea as my ‘I just got to work and need to keep my eyes open’ tea instead of my usual Irish Breakfast. I do like this tea, and will need to get more of it when I run out (which is going to be soon).
I can definitely taste the chocolate, which is not cloying and thick like chocolate can sometimes be. I sort of taste the chilis, but I don’t think they are hot. It’s more like a counterpoint to the chocolate. I think this blends well together, and is a good fall tea. I just wish our weather (it is still over 100 here, but going to be in the 90’s next week) would cooperate a bit.
Preparation
4 min, 0 sec
1 tsp
12 OZ / 354 ML
