336 Tasting Notes

Homemade Advent Calendar from Arby: Days 18 & 20

Day 18 – Zelda’s Lullaby (Tea Hippie): A very pleasant, chamomile-forward tisane with mild fruity notes. Tasty!
Day 20 – Rose Oolong (Victoria Tea Company): Hellooooo, rose! I didn’t pay a ton of attention to this one while drinking it, but yes. It was very rosy. :)

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73

12 Teas of Christmas: Day 7

I steeped this one up not knowing what the flavor profile was intended to be and found myself puzzling over it! To me it’s mostly like a mild black breakfast tea with faint notes of something sweet and a bit grainy—and now I see it’s meant to be buttered toffee/caramel corn! I still think those flavors are verrry light, which I honestly don’t mind. I wanted something a bit more straightforward this morning anyway.

Flavors: Grain, Popcorn

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90

12 Teas of Christmas: Day 6

So good! I thought I’d reviewed this one when it came in my subscription box initially, but I guess not! I was surprised and delighted to see it turn up in the advent box. The pineapple is just so fresh and juicy, and it pairs so well with the creamy vanilla notes. A banger of a tea that’s delicious hot or cold.

Flavors: Bright, Creamy, Juicy, Pineapple, Vanilla

52Teas

I was so happy with how many votes this tea won during the poll. It was by far & away the biggest vote getter of all the teas that were on the poll, including black teas & Oolongs. That doesn’t happen – or at least, it’s never happened before. Usually, I get a very close race, but this time, this one HAD to be in the box. It made me smile!

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drank Root Beer Tea by Earth's Herbal
336 tasting notes

Homemade Advent Calendar from Arby: Day 17

Had this one last night while finishing up my final paper for this semester… so close to being done! Then I’m on break from my internship AND taking PTO from work, so I’ll have about a week and a half of freedom while visiting family for the holidays. I can’t wait to lie around in my pajamas reading, drinking tea, and playing Sims 4 for far too many hours, then going for a nice long run and zoning out to a podcast.

Anyway, the tea! I’ve never really cared for root beer proper, but I tend to enjoy root beer-inspired tisanes. This one was a little odd to me, though — I swear I mostly tasted musty chamomile! The sarsaparilla was sadly muted, so it was more of a fennel and chamomile deal. I’m not going to rate it because I suspect I didn’t have the appropriate ratio of ingredients.

Flavors: Chamomile, Fennel, Licorice, Musty, Sarsaparilla

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85

12 Teas of Christmas: Day 5

Oh, this is fantastic. I’m a total sucker for this kind of juicy, almost bubblegum-like pear flavor, and the slightly tart pomegranate notes are really lovely. I’m sipping it alongside a mid-morning snack of pecan pie bars I baked last night (gotta try ‘em before the holiday party!), and it’s doing a great job of cutting through the sweetness.

Smooth and crisp and bright and just delightful.

Flavors: Bright, Bubblegum, Crisp, Fruit Punch, Juicy, Pear, Pomegranate, Smooth

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85

12 Teas of Christmas: Day 4

A holiday classic! I’ll stick with my rating from last advent. :) Just a delightful creamy, minty, toasty delight.

Flavors: Candy Cane, Creamy, Mint, Peppermint, Toasted Rice, Vanilla

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45
drank Cardamom Macchiato by DAVIDsTEA
336 tasting notes

Homemade Advent Calendar from Arby: Day 16

Alas, this one doesn’t do it for me. It has that kind of musty “stale coffee” flavoring that I dislike in tea, and then the apple sweetness is weirdly cloying. The cardamom just feels discordant. :(

Flavors: Cardamom, Coffee, Musty, Stale, Sweet

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75
drank Emperor's Garden by Tea Center
336 tasting notes

Homemade Advent Calendar from Arby: Day 15

I’m a few days behind again! I enjoyed this one; it’s got lots of lovely juicy, fruity notes on a relatively mild base. Very nice!

Flavors: Fruity, Juicy, Strawberry

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80
drank Earl Grey Cheesecake by 52teas
336 tasting notes

12 Teas of Christmas: Day 3

I’m always trepidatious when faced with an Earl Grey, but I should trust a 52Teas variation! This was a lovely bright citrus-y EG layered beneath a faint but noticeable tangy cheesecake base. The creamy cheesecake came through just at the end, but in a really nice way.

Flavors: Bergamot, Bright, Cheesecake, Citrus, Tangy

52Teas

I generally tend to go softer with bergamot than your typical EG because just about everyone has a typical EG. But not everyone has an Earl Grey Cheesecake or an Earl Grey Cupcake! :) I love Earl Grey teas, but I rarely see a point in trying to make something that somebody else makes that I personally adore. I have my favorite EG and I don’t feel like I can do one better than that. Instead, I focus on what I can do – which is create lovely variations of EG.

Kelmishka

Makes perfect sense to me! This is indeed a lovely variation. :)

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80

12 Teas of Christmas: Day 2

This is nice—the perfect counterpart to my nighttime snack plate. It’s leaning a bit more gingerbread cookie than gingerbread proper; I get a bakery cookie vibe but not a heavily bready vibe… it could be a bit fuller-bodied. The figginess comes in as a mild honey-like sweetness, and the ginger is very mild and gentle, not sharp at all.

Very yum.

Flavors: Cookie, Fig, Gingerbread, Honey, Mineral, Sweet

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Profile

Bio

(she/her)

I was an anxious child who didn’t like change, so when my parents flew across the country for my grandfather’s wedding and left us kids with my aunt and uncle, I was a nervous wreck. Our first night at their house was tough. I couldn’t sleep, so I got up and padded into the kitchen, where my aunt was puttering around. She could tell I was distressed and offered to make me a cup of tea. It was just Celestial Seasonings’ peppermint tea, but it was exactly what I needed. The tea itself, the comfort it represented, the ritual of making it… I was enchanted. I’ve loved tea ever since.

I’m partial to strong, intense flavors and prefer loose-leaf to bagged, but I also appreciate the convenience of bags and sachets. I mostly drink my tea straight but once in a blue moon I’ll add a little plant-based milk, generally oat.

I live in Maryland, USA, with my partner, three dogs, and one cat. I’ve actually been a Steepster reader for years and years, but only started posting in late 2021. :)

When I’m not drinking tea (or sometimes WHILE I’m drinking tea!) I’m reading, rewatching comfort shows, going for a run, knitting, embroidering, hiking, or puttering in the garden. You can find me on Instagram at @kelmishka. (My account is private, but feel free to send a request!)

Favorite ingredients, flavors, etc.

Maple (all-time fave flavor!), vanilla, caramel, and all things dessert-y

Jasmine, lavender, violet, and most floral flavors

Most spices, although I go through phases and sometimes get bored of generic-feeling winter spice blends

Most fruity flavors

Matcha and other vegetal flavors

Not-so-favorite ingredients, flavors, etc.

Bergamot (I tolerate it, but it just doesn’t do it for me)

Hibiscus

Overly artificial flavors (banana, coconut, mango)

Overly herbacious blends, although this varies!

Stevia, monkfruit, and other sugar-alternative sweeteners — blech

Chocolate — it’s hard to get it right in tea, though I love real chocolate!

Animal products, including honey (long-time vegan checking in!)

My ratings

90-100: The best! Will almost definitely repurchase.

75-90: Really good, and potentially worthy of a restock.

60-75: Decent, if not terribly memorable.

50-60: In the “meh” range, but possibly for personal taste reasons.

35-50: I’m not a fan, and this is not very good tea.

20-35: Varying degrees of bad.

1-20: Actively bad. Like really bad. I can’t imagine anyone disagreeing.

Location

Maryland, USA

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