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drank Pina Colada Honeybush by 52teas
2977 tasting notes

made a double (16oz), added 1.5oz bacardi gold rum and 1 tsp half & half. think I’ll stick to 1oz rum next time as the taste is a bit overpowering. Also need to try it iced still.
Preparation
Boiling 8 min or more
1 comments
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Cofftea
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A hot pina colada? Hmmm

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Cofftea
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A hot pina colada? Hmmm

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Hiding under a warm blanket until Spring. Just bring me hot tea and dark chocolate at regular intervals!

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