Recommended
The new 2015 crop of Bi Lo Chun is a seasonal delight! Every year, this beautifully fluffy treasure arrives as the first of the spring Chinese green teas. Bright and sweet tastes of artichoke and possibly asparagus. Best enjoyed immediately after steeping.
-RA
Preparation
175 °F / 79 °C
3 min, 0 sec
1 tsp
6 OZ / 177 ML