This isn’t currently appearing on the TeaMaze website, and that’s a shame because the leaves are long and lacy. You’d like the way it looks.
Though “Breakfast” is in the title, this really isn’t the brash and bold thing I require to get my eyes open. “Brunch” or “afternooner” would be a better time-of-day recommendation. The first sensation is on the back of the tongue: sweet—almost brown sugary, with a very subtle malt-and-cocoa sensation that tickles the tip of the tongue as you swallow.
With that said, this is a fine, elegant tea. Just be alert enough to appreciate it.
