I’ve shared St. Dalfour’s Black Cherry with some of you, so you know that the flavor is subtle but authentic. The tea itself is gentle; doesn’t take the lead. It shows off the fruit.
This is the peachy counterpart. The blenders aren’t trying to make peach cobbler, so no ginger, no cinnamon, just sweet fruitiness. This is a good ’un on ice, too.
Perfect for the day. Just “attended” virtual church in the back yard with heavenly sunlight bathing my bare toes. Amen.
Simple, nice.