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So after my last disaster with this one I decided to give it a proper go as a latte. So good! Pumpkin pie in a cup (though somehow better because I don’t actually like pumpkin pie). There’s the crust, there’s the filling, and there’s a hint of cream (though I find lattes mask most tea notes found in the actual tea as a general rule). If I was hosting Thanksgiving dinner, this would be a must have for after dinner! I do think I like this better than pumpkin chai (which I’ve been thoroughly enjoying). Might have to pick some of this up (which I was actually planning on doing today but I ended up with cranberry orange muffin, ginger beer, and spiced apple instead; willpower is not a thing)