This is pretty good, but I definitely prefer black St Petersburg. The caramel and red berry notes work a lot better with the black base and are comparatively pretty weak in this variation. It’s not bad, but it’s nothing special and you’ll get more out of the original blend.
Flavors: Berries, Caramel, Green
Preparation
175 °F / 79 °C
3 min, 0 sec
