Distinct peach aroma supported by the stable malty base.
Warming flavour with peach being only a part of the experience, not dominating, nicely blending with the base black Ceylon tea.
Fruity Dilmah teas are quite stable and reliable. They’re not extraordinary in any way, but also don’t fall below a certain level.
Flavors: Malt, Peach
I drink tea almost all the time.
However, my tea drinking can be divided into two main categories.
1. I work a lot at my computer and when I work, I need to always have tea at hand. That’s when I drink bag varieties, mostly black blends, often corporate ones. They need to be at least drinkable, of course, but I don’t focus on the taste much, though I don’t go below a certain level…
2. When I read (and read a lot) or when I’m just relaxing, I savor tea. That’s when the better varieties come into play, that’s when I use leafs instead of bags, that’s when I really focus on what I’m drinking.
I’m Polish, temporarily living in Copenhagen, Denmark.
Warsaw
