95

Wonderful aroma from the zip bag – just like a very high quality pipe tobacco. A hint of smoke (much lower than in the pure lapsang souchong), caramel, toffee, dried apples.
Very rich, complex aroma after steeping, with mellow smokiness, caramel, toffee, burnt sugar, fruit pie and burnt twigs.
And the taste? Slight sweetness that really complements the rest, smoke, maltiness, earthiness of the good base black tea.
That’s exactly my kind of a flavoured black tea. I would like some more of the smoke character, but it’s still great.

Flavors: Apple, Ash, Burnt Sugar, Caramel, Earth, Fruity, Malt, Smoke, Tobacco, Toffee

Preparation
205 °F / 96 °C 4 min, 0 sec 4 g 10 OZ / 300 ML
tea-sipper

I love this one. It will never get old. I’m glad it found another fan.

dreamloomer

A huge fan! Definitely my fave from Bird & Blend so far.

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Comments

tea-sipper

I love this one. It will never get old. I’m glad it found another fan.

dreamloomer

A huge fan! Definitely my fave from Bird & Blend so far.

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Profile

Bio

I drink tea almost all the time.

However, my tea drinking can be divided into two main categories.

1. I work a lot at my computer and when I work, I need to always have tea at hand. That’s when I drink bag varieties, mostly black blends, often corporate ones. They need to be at least drinkable, of course, but I don’t focus on the taste much, though I don’t go below a certain level…

2. When I read (and read a lot) or when I’m just relaxing, I savor tea. That’s when the better varieties come into play, that’s when I use leafs instead of bags, that’s when I really focus on what I’m drinking.

I’m Polish, temporarily living in Copenhagen, Denmark.

Location

Warsaw

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