Happy holidays, everyone!
It’s the time for festive/spiced teas, so this seemed like a natural choice. However, I really need to remember to baby this when I brew it – the tea is so heavily flavoured that it can get cloying right quick. 3 minutes is all it needs.
This is decent, but I think I prefer their Orange Spice blend over this. I still prefer Golden Moon’s Kashmiri Chai blend, but that stuff is ridiculously expensive to ship to Canada. Ah well.
Oh, and for those of you who’ve been keeping track of my hubby and I’s movie habits: this morning we watched “The China Syndrome.” Not Christmas material, I know, but I wanted to watch it before it was due back at the library.
And my god, it’s a super good film. They really don’t make them like that anymore.
