Adagio Custom Blends, Christa Y

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Recent Tasting Notes

83

additional notes:  A big ol mug of this classic favorite finally finished this tea.  Another I will miss.   For some reason, this blend is now unavailable as it is marked as “private”.  For shame!  These flavors still linger and this tea is almost as ancient as Jane Austen’s era…  I would certainly buy this again… Only six more sipdowns to make it to my goal at the end of the year! 

Holiday Tea 2022 # 47  Davidstea – Juniper Joy
2022 sipdowns: 144

ashmanra

I have never set a sipdown goal before. I need to sit down and have a stern talk with myself and do that this year.

tea-sipper

haha, yes, be very stern with yourself about it! I think having an actual goal has been very helpful for me to just finally finish those last servings of teas that just HANG ON forever (like this one.)

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83

Additional notes: I thought I’d have some of this while reading Pride and Prejudice today. I can’t believe the book is 200 years old this year! Just as Austen isn’t my favorite 19th century writer, this tea isn’t my favorite Adagio blend. If only there were actual blackberries or blackberry flavor, rather than just the leaves! Kind of like how I wish there were more than just marriage and money in Austen’s books, which is why I prefer other 19th century writers. But I thought it was time to give Pride and Prejudice a chance. But the tea does have a nice syrupy sweet flavor. Oversteeping is bad though, with this one. Two minutes!!

Preparation
2 min, 0 sec
Anyanka

I get so sad when people don’t like Austen. I lurve her. She has this sly sense of humor that pokes fun at all of the emphasis on marriage and money, but doesn’t come out and say it. I feel like she was as bold as her time would allow and I suspect she was bitingly funny in real life. But, I can absolutely see why people don’t like her. I read her complete works in order this year and it was a bit much even for a fan.

TeaLady441

When I first read P&P I missed a lot of the subtle humor and wit. I’m happy I went back to it later.

My bf will never read it bc it’s so self absorbed that the Napoleonic war, and decline of the nobility don’t factor in at all, so I can see why she wouldn’t be for everyone.

I hope you enjoy it more than you expected to. :)

tea-sipper

Anyanka – I followed you today because I saw your username and icon! Poor Anya. :D I do see more humor in P&P than I did in the other Austen I read, Sense & Sensibility. (At least that I remember.) I’m early in the book, so we will see how I like it.

Cavocorax – I’m definitely seeing some of the humor! But I just wish the books could be about money, marriage, AND everything else in a life. Like your bf thinks, it isn’t really looking at the bigger picture.

Anyanka

I’m rewatching all the Buffy seasons and I made my Steepster account right around the time Anya was reintroduced. I’ve been happy to see how many steepsterites know who she is.

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83

Thanks so much, Will Work For Tea, for including this in your tea reduction package! I definitely wanted to try this tea. (But I must admit I’m more of a Bronte fan than an Austen fan!)

I tried a cup of this a while ago, but I oversteeped it WAY too much and it ended up tasting like Pepto Bismal. So I definitely waited to try it again to give a much more fair review. I went for a two minute steep this time and it was MUCH better. It’s a good black tea base with a bit of a vanilly cream flavor. I’m not much of a fan of the blackberry leaves. I think that is what gives it the Pepto flavor, but if you don’t oversteep, it shouldn’t be much of a problem. It seems like it’s just blackberry leaves and not blackberry berries. But really this is a perfect blend if you’re trying to evoke nineteenth century literature! It seems to fit spot on.

Preparation
2 min, 15 sec

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34

Another tea from the swap with Will Work For Tea. I was VERY excited to try this one, the reviews are pretty well positive. Unfortunately something about this tea is not agreeing with me. I may try it with more sweetener or a heavier milk. Right now it only has a small amount of skim milk and a bit of agave.

Preparation
Boiling 4 min, 0 sec
Will Work For Tea

I really had to milk and sugar this one down for some reason… not my favorite. :-/

BoxerMama

I feel like that will work best. I ended up pitching the cup for some banana oolong.

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95

MY LAST LEAVES!!! NOOO!

sniff I don’t have any more of this. Ah well.

I wanted Earl Grey too, so what I did this time is steep the JAM, and then I steeped a bag of TAZO Earl Grey.

This tea had lost most of the blackberry, but the vanilla mixed well with the undertone of the Bergamot.

Not much else to report, as I didn’t have a lot of leaves to steep so the flavour wasn’t strong. Wasn’t a bad tea, and I love this tea a lot anyhow. (If you look at earlier reviews.)

I’ve had two snow days from school, so I’m trying to clean out my tea chest. And then— BUY MORE TEA. Hopefully. Broke college student and tea buying doesn’t mix well.

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95

You can always tell I enjoy a tea when I review it over and over. I’ll review bad teas, but since I won’t ever drink that tea again (usually) I don’t put out many reviews on it. (Which, all that makes sense, really, but some people will drink things more than once or re-visit things even if they didn’t like it before, and I usually don’t do that.)

Anyways, this tea, as some of you may know if you read my past reviews, started out REALLY bad for me, but once I found the perfect steeping method for it, it was truly phenomenal. If it were possible to bottle Heaven, I think this tea would be one of the ways you could do it. It has a taste that just makes me feel really good, almost like a high, but just a really pleasant, soft feeling, not anything rough or over the top. It’s a really great tea, people.

I will warn though, you HAVE to get the steeping right. Only use a medium amount of leaf, if you are using a regular mug, and 3 or 4 minutes is ENOUGH. No boiling water—it can be screaming hot, but not a direct boil. I let my kettle sit for at least two minutes before I pour it, maybe even more. Lots of sugar, and it can go with or without cream, but I drank it without this time and I prefer it with, personally.

I hope that if you try this tea, it works out for you, because it’s a really great tea!

Preparation
190 °F / 87 °C 3 min, 0 sec

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95

This tea is creativity and inspiration and energy all in one cup. And I really didn’t like this tea at first, because I couldn’t get it to steep right. But now that I have it down, it is the most amazing cup, ever. I seriously love it so much. It just has a wonderful berry, creamy vanilla taste and it’s just delicious!

You owe it to yourself to buy this tea, and don’t panic if it doesn’t take good at all the first few tries you make it. Keep trying. 180-190 is the best steep time, maybe even slightly lower, and at least two things of sugar. Cream isn’t needed, but helps bring out the vanilla a lot. And once you find your pattern with this tea, DON’T CHANGE IT. This is a tea that needs a strict routine. It’s worth finding it, trust me. <3

Preparation
190 °F / 87 °C 3 min, 0 sec

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95

This is an update note, as I drank this once today, but am now on my second cup. Yes, at 10 at night. THIS IS MY NEW FAVORITE TEA, SECOND TO A REALLY GOOD EARL GREY. Maybe even higher than some Earl Grey, which is saying A LOT.

This tea is a bit of heaven in a cup. Just saying.

So, if you drink this tea and are not impressed, try using a lower temp (I’d say 205 or lower) and steeping it for only 3 or 4 minutes. Use two spoonfuls of sugar, and milk. And if you STILL don’t like it, I WILL TAKE IT, SERIOUSLY!!

Kittenna

Haha, I ended up liking this one too :) Adagio’s base is just reaaallly finicky.

Violet

Isn’t it awesome?? I really am glad I figured it out, because I just didn’t want to miss out on what sounded like such a good tea!

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95

About a year ago, I tried this tea, and hated it. Absolutely hated it. It was bitter, had no vanilla, cream, blackberry anything. I knew I had steeped it wrong, somehow some way. Now, after many cups of various teas later, I am educated on tea and how to make it, what makes it steep wrong, etc.

I made this in a teapot, let it freely float in the water, which was just under boiling, and steeped it for 3 minutes exactly. Then strained it in a teacup.

I am happy to say this is perfect. PERFECT.

There is the sweet, slightly sharp taste of blackberries, and the creamy taste of vanilla. The mouthfeel is a creamy and sweet, and I love this tea. I can’t describe it any more than amazing.

Preparation
205 °F / 96 °C 3 min, 0 sec

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95

Last log. Got the water right, steeped 4 minutes again. It was much better. :-) I also added a bit of cream and let it cool just slightly. So, the flavors came out again and really were yummy. :-)

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95

I decided I’d go ahead and do my tasting note, even though like I said before, I diluted it on accident. As it cooled, it got sweet enough for me to taste it enough to up the rating, and be able to give a decent review. (I’ll still put in another one tomorrow, after I taste it again, just to be doubly sure!)

Smell: Dry, in the bag. OH MY GOODNESS BLACKBERRIES! But creamy blackberries. And I think I could smell a hint of vanilla. It almost smelled like a blackberry dessert of some kind, cobbler or something. Either way, a good aroma. Steeping it was about the same, but more blackberry and less of everything else. Still yummy, and exciting!

Taste: At first, I couldn’t taste a lot, and it was a bit astringent, and had a sour mouthfeel (anything bitter leaves a sour aftertaste for me.) BUT—I could taste a hint of the blackberry as I swallowed, on the back of my tongue, and as it cooled and finally accepted the two packs of raw cane sugar I added, the blackberry came out, very smooth, really sweet, a bit tart (good tart) and the vanilla came out in a creamy note. When it finally got really cold, it sucked and tasted really bitter, but I don’t like any tea cold unless it is iced and mean to be iced, and this tea I don’t think is. It is VERY good, VERY yummy, I cannot WAIT to try cream in it, and it will make an EXCELLENT desssert tea, as well as a pick me up! Yay!

Unfortunately, I have yet to fully read and finish anything Jane Austen wrote. :( As I dig deeper into this tea, I need to go pull out some of my Austen novels to enjoy with it…

Preparation
Boiling 4 min, 0 sec
Azzrian

Now that would be really cool! Sipping this tea reading her novels! I hope you like it more once you get the steep down but if you do not that is okay. I had a love hate relationship with this myself which is why you got so much of it lol. Its good but I think I wanted to love it more than I did. My feelings won’t be hurt if you don’t fall in love with it. Still, its not a bad tea at all and worth having until you have more things you like more :)

Violet

I actually do really like it! I know that with a better steep, and maybe some cream (though it’s good without) it will be awesome! That’s why the rating went up, is because once the flavors came out it was like “AHHHH!!”

Azzrian

Yup I liked it with cream too :)

Bonnie

Me also!

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95

THANK YOU SO MUCH AZZRIAN!!

So I’m drinking this out of a mug, and I think I may have put a bit too much water for the amount of tea. I think I ended up steeping 1 tsp of tea in probably 10 oz of water instead of 8, so this tea is still good, but the flavor is diluted a bit, I think. That being said, I am going to wait on the tasting note. I like making sure I did not mess up. So far though, the taste is good, so I think it will be excellent!

Azzrian

You are most welcome!! :)

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88

Lame/sad sipdown story here…. I accidentally dumped this into an infuser with 52teas’ Pumpkin Chai, because I didn’t look first :( Because they are both blacks, there was no separating them, so I just dumped half the leaves in one infuser, and half into the other. Ending up with, of course, two mugs of pumpkin chai. :( Not how I wanted to say farewell to this tea, but what can you do?!

OMGsrsly

Oh, that is sad.

Kittenna

Yeah :/ I was pretty pissed with myself. Of course it had to be a super strong other tea, not just a straight black or something.

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88

Still working on my baggie of this from Azzrian! I think I oversteeped a bit today, as it’s kind of astringent and there’s definitely some bitterness going on. Or, it could be because the tea travelled in my backpack a bit longer than it should have, and I know that at least once, I crushed some of it while grabbing for my phone or something else in the same pocket. Whoops. However, it’s still pretty tasty. I’m finding flavoured blacks that include caramel/vanilla/something along those lines, in addition to other flavours, are by far the best ones for me (although straight blacks like Laoshan and Butiki’s Mi Xian far surpass flavoured teas for me in terms of deliciousness and lack of astringency!)

Anyways, this is a pretty good cup! Trying to get caffeinated to go upstairs and grind some samples… need to work enough to deserve the reward of opening up and playing with my brand new just-delivered-today MacBook Pro! (Of course, the computer came literally ten minutes after I left the house this afternoon.) So excited! And 3 tea orders are en route as well… pretty stoked! My credit card is not super happy with me right now…

Preparation
205 °F / 96 °C 3 min, 0 sec
Azzrian

Haha I think that was in the first tea box I ever sent you! :)

Kittenna

Sure was! Still have 3 cups left, at least! Need to improve the work stash, so now it lives there.

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88

This seems to be one of my favourite reliable morning teas. I just love the blackberry and cream in this one, and will be sad to see it go…. which luckily won’t be for at least looks 4-5 more cups since Azzrian sent me oh so much of it!!

Unfortunately today it’s a bit off, but I’m 100% certain that’s because the water is hard here, and I didn’t steep it long enough (or the water wasn’t as hot as I thought). Pitfalls of being away from one’s home/office. It still smells amazing though :D I am in such a mood for cream and sugar right now; I would love to try it that way. It could only be spectacular.

Bonnie

I just love the name!

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88

Backlogging from yesterday morning. Oversteeped this (probably 5-6 mins) and no bitterness/astringency! Very impressed. So good.

Preparation
Boiling

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88

This is really hitting the spot this morning. I still feel like I’m getting more of a blueberry than a blackberry flavour, but it’s still lovely. I think a touch of sweetener would make this better, but no sugar for me. Sigh.

Bumping the rating. This might end up being a tea I seek out in the future (once I finish off the giant bag from Azzrian, that is! :D Thanks again!)

ETA: Nom nom nom, steeped this a second time today, but used too much water; luckily I decided to brew some up fresh for my roommate as well, and steeped her teaball in my cup too :D Tasty tasty.

Preparation
Boiling 3 min, 30 sec

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88

Mmm, it’s morning, so time to start making my way through my black tea stash!

This tea I received from Azzrian, and I’m so excited to try it!

The dry tea doesn’t smell like much; there’s a bit of vanilla aroma, perhaps, but that’s about it. Entirely different story steeped; it smells malty , sweet, and with a hint of blackberry. Yum!!

A pleasant surprise – this is pretty good! A malty blackberry (or blueberry, my palate can’t make up its mind!) tea with a bit of vanilla is what I’m getting. There is some astringency at the end of the sip, not likely caused by oversteeping, but I perhaps used a touch too much dry tea. It’s a bit annoying, but it’s not bitterness, so I can deal with it.

Overall, I’m pretty impressed, and I liked this one more than I expected to! If I drank black teas more frequently I would consider picking this one up, but as I don’t typically drink teas for their caffeine content, and often drink them in the evening, I don’t need more black teas than I already have!

Thanks so much for the sample, Azzrian! An unexpected treat :D

ETA: Second cup, also steeped for 3 minutes, is weak but also tasty. In the future I might use a smaller volume of water for the second infusion to concentrate the flavour a bit, but I do like it even a little dilute :)

Preparation
Boiling 3 min, 0 sec
Bonnie

I thought this was an interesting one too. Mysterious!

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85

I would like to thank Lady Tegan for sharing this splendid tea in a swap (I being a lowly scullery maid and all).
I’ve written before about picking blackberries in the Coast Range Mountains of Northern California in the Summer. Finding just the juiciest ripe ones but usually eating the best because they are too irresistible. Their unique flavor is mixed with sunshine and is truly magical. Have you ever seen anyone sad with a bowl of fresh berries? I’ve never heard of such a thing although I suppose it’s possible. Wondering what this wildly crazy named tea could taste like drew me in. Didn’t you wonder about it too? Mafia and Jane Austin in the name? Oh yeh!
I took the steep to the 4.5 min. Today, I’ve been washing curtains (96in. white, tall window curtains!) and I wanted no whimpy tea for me this afternoon. It’s 76 and warm outside which is lovely. I need tea now! My last blackberry tea was really pretty good from Teavana…the mojito…which my daughter agrees has a good blackberry flavor. By comparison, this blackberry tea is not as light and bright or fruity. There is almost a licorice finish that is NOT, understand me here, unpleasant. This may be due to it being a black tea and the Teavana was herbal which is going to color the flavor. This tea has tannin (a little bit) and a hint of bitterness (again just a bit). The vanilla flavor mixed with the blackberry is nice and restrained adding smoothness. This tea begs for sweetening and milk. Yes both. Miss Jane would serve it to guests with both on her tray wouldn’t she? Of course she would!
As for the Mafia. I guess, some people (maybe me when I’m washing curtains) would KILL for a cup of tea like this one (or hire someone to do it for me…like Tegan or Indigobloom or K S or Emilie or Ian! (oops not Ian he’s the Butler!)

K S

LOL For two cups it can ‘look’ like the Butler did it… sorry Ian.

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60

I have become fond of green teas lately, even though I said I would begin my loose leaf tea journey with black teas. Maybe this is why I did not fall in love with this tea the way others have. Now don’t get me wrong, it is good, very good, but it lacks some of the complexity and of course earthiness I have come to love. I realize I should not compare apples to oranges here but I wanted to give a baseline for where I am coming from.
Now as for this tea. I do not find it to be shockingly good but it is very good. Flavors are well balanced, I get the blackberry, and the vanilla flavors but I found it to be a little dull even still.
I added some condensed milk to add to the creamy idea I had in mind before sipping it and it really woke this tea up for me.
The sweetened condensed milk really brought out all the strong points of this tea and even gave it a bit of depth and complexity.
For me however, in a perfect world, we need not add anything to our tea to get these feelings about a tea. I do not mind adding different types of sweeteners, milks, etc but if this was as good without sweetened condensed milk as it is with, I would rate it higher.
I do give props however for a good blackberry flavor that does not taste artificial!
This tea has a lovely aroma as well.

Preparation
Boiling 4 min, 0 sec
Kittenna

I totally didn’t realize you weren’t a big fan of this one! That explains the generous sample ;)

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92

Much better on a second steeping of about 4 minutes. Great blend!

Preparation
205 °F / 96 °C 4 min, 0 sec
ambientqueenie

Adagio’s ceylons can really overwhelm a blend if not brewed with gloves of kid, as they say. I still wish I could come up with a different blending solution to solve that, but alas, a tea factory I do not have. :)

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92

Great for when I want that fruity fix! I steeped it for an herbal, though, which was too long for the amount of ceylon black apricot in this blend. Will go shorter next time.

Preparation
Boiling 7 min, 0 sec

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92

If Jane Austen Mafia were a band I’d buy every song in their catalog, and I’d wear my band tee long after they sell out and go mainstream. That’s the kind of dedicated fan I’d be!

Jane Austen Mafia isn’t a band even though it is the best band name ever. Jane Austen Mafia is a tea. A pretty damn fantastically grand flavored black tea! Vanilla and blackberry combine with black tea for a marriage built on equality and true love worthy of a 19th century novel penned by an idealistic forward thinker.

This tea sample tasted particularly sweet because it was given to me with sacrifice in the spirit of true tea-friendship. Teawing sent me the very last bit of Jane Austen Mafia that he had left and it’s one of his favorite teas. Who other than a true gentleman would do such a thing? I owe him a huge debt of gratitude!

teawing

Ah shucks, no big deal… Just passing along some of that tea joy that has come my way since becoming a regular here. I am so glad you liked it. I agree, it is the perfect name for a band.

Daddyselephant

I have heard so many good things about this tea…I think I need to hunt down some of it!

SimplyJenW

I wish this flavor was avaiable on a better quality base. I am not much of a fan of Adagio’s flavored tea base anymore. It is kind of flat in my opinion.

SimplyJenW

available. It is too early!

teawing

And for the record, that last bit I sent Jenn came from SimplyJenW!

MegWesley

That has to be one of the most awesome names for a tea ever.

Jenn

Teawing, ah ha! I owe SimplyJenW an even bigger debt of gratitude now as well. There’s no such thing tea-debtors’ prison, right?

teawing

@Jenn If there was, I would surely be an inmate…

SimplyJenW

Me too….aren’t we all essentially totally endebted to QuiltGuppy! She has sent me so many wonderful oolongs to try, but I am trying to work out my kettle situation so that I have some temp control! And BTW, I love to share tea, because it makes me happy…the sharing and the drinking. :D (It is funny because I accidentally typed ‘live’ instead of ‘love’, and actually both are quite fitting.)

Jenn

SimplyJenW, I love to share tea with other excited tea-folk as well! I think that our little group here on Steepster is a particularly generous bunch though, and I can’t even begin to communicate how much I owe to the QuiltGuppy. She’s like our Godmudder :)

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69

Did things a little differently today and got more the result I’ve been expecting. I steeped this for only 2 minutes and ate a chocolate hazelnut straw at the same time. Let me tell you, that was a good plan. At least, it was until I looked at the nutritional information for the choco-hazel straws. That was a downer.

Anyway, none of the bitterness I remember experiencing with this tea. The base tea is still very mild and unassuming (but bolder than previously noted) and it still isn’t as rich or creamy as I would like, but it is significantly more satisfying. I think a shorter steep is good for the cheap black base, but hurts the blackberry and vanilla tastes. Darn!

nomadinjeopardy

Chocolate hazlenut straws! Those always seem like a good plan to me. I can’t keep those in the house.

Jenn

I want to try this tea if only for the name. I want be a member of the Jane Austen Mafia.

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