I’ve had this twice now, and it’s certainly tasty (the banana flavor is noticeable), but it’s not a stand-out delicious tea. The second time I had it with the slightest pinch of sugar (I could see this getting syrupy easily), which helped but I felt like it could use more. I think there’s probably a very exact amount of sugar for this (and I don’t know what that is yet) to make it perfect.
(Sample from silentrequiem. Thanks!)