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Where do I even start?? This tea is amazing!! Opening the red and gold canister I’m immediately greeted by huge curls of toasted almond, juicy looking raisins, large chunks of orange and cherry and an almost overwhelming brown sugar and candied fruit scent.

First sips really are reminiscent of Christmas pudding!! Oranges, vanilla, brown sugar, almond… Ohmigod! So expensive but SOOO worth it!! I really need to make sure this lasts til Christmas morning!! A splash of milk makes the vanilla and sugar notes really stand out.

Preparation
140 °F / 60 °C

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Wife, hiker, backcountry explorer, snowboarder, scuba diver, reader, amateur photographer, wine snob, traveller, student, workaholic and tea addict….

I’m partial to straight oolongs and strong blacks but will drink almost anything if it’s good! I’m also a sucker for coconut, pineapple, passionfruit, mango, raspberry and chocolate flavors and I’m starting to dabble in pu’erh but haven’t found my feet yet….

I’m a displaced Aussie who loves a good cuppa!

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Houston, TX

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