My neighbor wants to drink green tea for the antioxidants but said he couldn’t find any green tea he liked at all. I assume they were buying grocery store green and when he helped us out with sod laying I gave him a cold shaken matcha for the hot afternoon work. He loved it and drinks it every morning now, shaken in the jar with ice just as I first gave it to him.

I told him and his wife that I would love to have them over to sample lots of teas and I was sure we could find one he would like. Since he loved matcha, I began with this Japanese green that had a lot of similar flavor notes and he loved it. He also loved puerh – the stronger the better whether sheng or shu – and Chinese greens, especially Anji Bai Cha from Teavivre.

They didn’t know the word umami yet, but began describing what they loved about the tea and I told them there was a word for it, so they know all about umami now. Teas that I shied away from until I was a seasoned tea drinker, they loved. We drank tea for four hours. I love tea padawans!

Leafhopper

I’m glad you were able to introduce them to good tea! That Anji Bai Cha from Teavivre is also a favourite of mine.

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Leafhopper

I’m glad you were able to introduce them to good tea! That Anji Bai Cha from Teavivre is also a favourite of mine.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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