We have had a solid gray cloud covering all day, with drizzle and rain most of the time, and a bit chilly though nothing compared to what many of you live with. When I got home from taking a friend’s young adult car-less child home from school for them, I needed comfort, and I guess even youngest who had stayed home felt the chill and damp because she asked if we had any Harney Royal English Breakfast on hand.
Since we didn’t, I made this one in its place. I didn’t sweeten it with maple syrup this time, but kept it plain and had went a little light on leaf and time – on purpose – and had it with my leftover Chinese food lunch. It was quite nice. Tomorrow we may get a little snow, but it will certainly be cold and gray again, so I think a big pot with a bit of maple syrup may be in order.
