I took this teabag home from a visit with my cousin last month and forgot about it. We both have so much tea we have not even tried all the flavours we each have. It is kind of crazy if you consider how long it would take us to get through it all. I think I could go a year without buying tea before my stash would look empty.
I expected a sweet and vanilla-y tea, but I can not taste much over how tart this tea is. There is the faintest bit of fruitiness, but mostly just acidic pink liquid. I only steeped 30 seconds in slightly warm water, so I don’t think I’m brewing it incorrectly. I can’t finish the cup, I just can’t believe how sour it is. Maybe I got a bad batch?
Flavors: Fruity, Tart
Preparation
Comments
It might have had hibiscus in it, I got the teabag from someone so I didn’t buy the box. I know I do not enjoy tart rosehip or hibiscus teas, so I try to avoid them when I can. I would not have expected blackberry vanilla tea to taste that sour though.
Is it a hibiscus tea? Those tend to be pretty tart.
It might have had hibiscus in it, I got the teabag from someone so I didn’t buy the box. I know I do not enjoy tart rosehip or hibiscus teas, so I try to avoid them when I can. I would not have expected blackberry vanilla tea to taste that sour though.
It might have hibiscus.
I looked it up, hibiscus is the first ingredient.
tee hee hee! there you go :)