Recommended
This is tasty – it really does taste like dessert-y raspberries. The smell of the dry leaves is heavenly – makes me want to just start eating it. I LOVE raspberry – it is tart and juicy and probably the perfect fruit for me next to peaches. The chocolate was a mild and minor note, but I preferred it that way. I find chocolate teas to be a bit too oily and just make me want the real thing. Overall, this was a win.
Preparation
185 °F / 85 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML
