Tea of the morning. This tea is insanely good. Today there is malt followed by a sweetness – kind of a non specific frutiness – and then salted caramel at the finish. So. Very. Yum. After I get my youngest to school I’ll resteep it. One thing I like about this tea is the flavor profile changes ever so slightly from cup to cup, so tasting it is always interesting.
I have been hoarding this tea, but I’m giving myself permission to drink it with the belief that I’ll be able to order more in the near future. Brenden, please tell me that’s true! :)Preparation
Comments
I don’t think they are related though I could be wrong. I believe the Laoshan Village is in the Shandong province and the Ailao Nature Reserve is in the Yunnan province.
Shan means mountain. Laoshan is named after Mount Lao I believe, and Ailaoshan translates to Mount Ailao…the nature preserve is quite perfect for tea production :) http://2.bp.blogspot.com/-BAFuwKa5zMo/Um4UtKhvo1I/AAAAAAAAVCM/TfMwMMwWlKo/s1600/yuanyang-terraces-2.jpg
Soon! :)
Is this tea related to the Laoshan Black that Verdant has? Or is the name similarity a coincidence?
I don’t think they are related though I could be wrong. I believe the Laoshan Village is in the Shandong province and the Ailao Nature Reserve is in the Yunnan province.
^ Spot on! :)
Shan means mountain. Laoshan is named after Mount Lao I believe, and Ailaoshan translates to Mount Ailao…the nature preserve is quite perfect for tea production :) http://2.bp.blogspot.com/-BAFuwKa5zMo/Um4UtKhvo1I/AAAAAAAAVCM/TfMwMMwWlKo/s1600/yuanyang-terraces-2.jpg
Wow, that picture is gorgeous! Visiting China is definitely on my bucket list.