This is a great tea that is pungent, balanced and lasts long. It reminds me of the Wild tree purple white tea from Jinggu that YS sells, but this one is even more savoury and full of umami flavours. As such it also reminds me of sencha and ya bao teas.
It has a very coating and mouth-filling texture and flavours of seaweed, dill, chicken stock, but also some sweet florals. The aftertaste is sweet and vegetal with notes of strawberries and thyme, among others.
Flavors: Chicken Soup, Dill, Floral, Marine, Pungent, Seaweed, Strawberry, Sweet, Thyme, Umami, Vegetal