My thanks to Teavivre for the sample!
The dry leaves look green, freshly cut and smell faintly nutty. I’m really looking forward to steeping this – hurry up kettle!
This tastes a little like toasted nuts to me. I’m also getting a light freshly cut hay note followed by the vegetal wallop. Somewhat-light with a buttery texture.
I’m on the fence about this one. I’ll have to see what other steepings and cups are like – thanks to Angel for the generous size that allows me to do so!
Edit: Revisited this one and steeped for just over a minute. Beautiful light flavour – like an elegant vegetable broth, if there is such a thing. Flavour present to the 4 steep, where it starts to diminish.
Edit 2: Found out that I really enjoy this cold or cooling. No astringency present like I thought there would be.
