985 Tasting Notes
Drinking this because I need to use it up. There is a new Breakfast Tea in my life. This is good, but it is just slightly too smokey for me. I think I will add some milk next time…or did I say that the last time I drank this, and I forgot? Maybe lighter on the tea?
Now after going over my last note on this….I liked milk in the first steep, and the second steep without. See, tasting notes really help!
Preparation
This is one I mix up as I go along…maybe a tablespoon or two of each at any given time in a small tin. You never know when you might want the flavors separate as opposed to together.
My evening cuppa for the day…….Lovely, relaxing cup that won’t keep me awake.
Preparation
I found the Custom brand. Now I have a real space to put all of the crazy concoctions I like to drink. None of my blends are official at Adagio, so this is where all my blends will land.
Listening to my kids practice music and sipping a cup of this blend sweetened, and with milk. This one definitely falls into the favorites, but I still like the Chocolate Mint Black tea from The Tea Table slightly better.
Preparation
My afternoon tea with milk and sweetener. I really enjoy this one on occasion. I am not a lover of Masala Chais as they tend to be overly spicy for my taste. This one is perfect, and I think the coconut and lemongrass add a nice dimension to the flavor of this tea.
I recently purchased this as a sample from Upton. I thought the flavor profile sounded like it would be perfect for me. I was surprised at how much of the tea looks to be yellow tipped. Also, it brews up into a lovely flowery smooth black. I would say the smokiness in this one leans toward a berry note. Definitely enjoyable.
Mmmmmm. A great afternoon pick me up. Definitely a good balance between the bergamot and vanilla, and the smell is divine!
Edited to Add: Darn that this only comes in 250g offerings.
Preparation
I would love to try some. i wanted to sample this before i ordered some. i like the teavana earlgray creme. as well i also just noticed that this post was from 11 months ago. so if you still on give me a holler
I should probably edit that! I am all out. Otherwise, I would send some. I do like the Teavana version better if it helps.
This one definitely requires milk. I was surprised at the tea leaves in that they were kind of chopped up. I know..I am a breakfast tea noob, because it looked exactly as most breakfast teas look in pictures. I guess I am a full leaf gal, who prefers tea (that is not bakery-type dessert flavor) without milk. This one reminds me of coffee.
I think I am going to go with Mincing Lane for now….at least until something better comes along.
Preparation
This one is not quite the one for me….since I prefer my non-dessert flavored tea without milk, this is just not working. Right now I am wishing I had sampled a single leaf version of each of the components of this tea to know which one is not fitting for me. If I had to guess, it would be the Ceylon, as the Assam and Yunnan blend I had yesterday was stellar. All in all, this tea just makes me miss Mincing Lane…..