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You know, I imagine that a spot of milk would not go amiss here. That’s a funny thought for me, as I usually take my tea black, unless its a very special occasion or a very particular blend.
This is not fussy or anything like that, but as I was sipping on this cup this morning, I was struck by the notion that it would be just a nice with a dash of milk in it as it is black. Maybe even a sprinkling of sugar?
Huh, now that’s really out of character for me. But maybe I’ll give it a go. I do have a bit more of this, and would be happy to give it a try.

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I love tea! I confess that I was a hot chocolate lover for most of my life, but recently a switch has gone off in my brain, and suggested that I might just love tea. And I do!
I’m a bit of a novice, but an enthusiastic one, and am happily sipping new varieties all the time.
I love vanilla, fruity, and caramel flavors, and cant wait to try more.

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