67 Tasting Notes
Once my favorite in winter times! Helped me go through the whole winter time in this extremely cold and windy place! I love the smell of vanilla,butter-like、leather-like、smooth and sweet !I prefer the tea bag version to loose tea —— strangely I think the former is much better, while loose tea is more plum-like(tastes like some kind of salty-and-sour dried plums in China
Preparation
The first time I brew it,it’s more like osmanthus and cream and sth else,surprising to me ’cause my family used to make our own osmanthus sugar with its tiny fresh petals ,and we wait for a long time to make them perfect for desserts and beverages.So I tried using some homemade osmanthus sugar to add the flavour,and turns out very good——creamy、princess-like (?)、ripe and sweet mango ,a perfect afternoon tea or a cheer up for the day.
Preparation
I don’t know how they get the rates so low. Isn’t it amazing?! I lOVE its cleanness,crystal- clear aspect ,and the unique sourness is no doubt a pleasant and an exciting cooling /refreshness for me……A little bit strong in its own way,but I love it!