431 Tasting Notes
Beautiful pearls even made a crackling sound during steeping. Almost didn’t want to cover the tea so I could here the sound. Light and delicate jasmine flavor. To me it feels so peaceful and brought in a little light in an otherwise dreary day.
Preparation
This one is very light and the fruit has a tartness to it. I don’t get a pina colada flavor in it at all. Funny it does taste alright with a Peanut Butter and Jelly sandwich. Even brings a touch of a floral note to the tea.
Preparation
its a gloomy rainy day in Chicago so what better time then now to cozy up on the couch and drink some tea. This tea is a nice solid blend, nicely balanced. I’d have to say it is a rich black with the tiniest hint of cinnamon. Mostly a full body black.
Preparation
Well, this tea seems balanced but then I keep taking more sips to make sure and then all of the sudden I taste the apple then I don’t. Next, I taste almond but never gingerbread. Slightly bitter but not enough to keep me from drinking more. It is the color of copper rust and I will say it is all around ok and a bit confusing.
Preparation
A delicious tea! You can really taste the vanilla bean and I will say it adds a decadent creaminess to the tea. It almost creates a silkiness to the mint in the tea. Absolute joy. So far both Golden Moon Teas I have tasted have been fabulous. It looks like I will need to purchase more yummy teas.
Preparation
OMG!!! I can see why this tea won the award for best iced tea at the Tea Expo. Wow just amazing. The flavor balance was perfect. The coconut had a toasted feel the pouchong had just the right flavor for a match made in heaven. I will have this time and time again.
5-1-10. I just made this tea hot and it is still fantastic. I am in love with this tea.
Snap crackle pop tea. Wow!