I got bored drinking different assams so I decided to blend a few together. This is actually very good. Its very smooth and brisk at the same time. It has no bitterness and just a touch of astringency. It has that assam malty smell and taste. Just great for a breakfast tea. I also stole the name from Rijje.
Preparation
Boiling
5 min, 0 sec
Comments
Sounds neat, just curious—what where the teas that you blended (the different Assams, which brands)?
:D awesome
Sounds neat, just curious—what where the teas that you blended (the different Assams, which brands)?
A blend of 4 assam teas I have in my cupboard. This is a blend of Teas Etc’s Assam Reserve and Strand tea’s Mokalbari Estate, Gingia Estate, and Dufflagher Estate.