1324 Tasting Notes
This came from Tea-Sipper, I bought some of this in her stash sale a few months ago along with some other goodies.
Not loving this one, maybe I need to play around with it some more. I don’t get any of the tasting notes that other’s have mentioned. There was a lot of safflower in my strainer. I wonder if that is what I’m tasting so much of. I get notes of anise, but am missing the cake aspect. The Cinnamon and cocoa shell comes through faintly and more so in the last few sips. For a Sencha it’s not very buttery. Maybe I didn’t store this properly. I’m not sure what treacle is supposed to taste like but I get the impression it’s supposed to be quite sweet which isn’t the case in this cup. I hope I have some better luck with this one in the future.
Flavors: Anise
Preparation
Hmm, this was a very buttery sencha base for me. I remember it being very caramel-like in flavor. I ordered more during the tea elections, but the shipping from the UK is taking forever to get here. * sad face *
That just means you’ll enjoy it even more once it arrives! (: Hopefully the next time I make it it will turn out better.
I found it really buttery, too. Mine also had a lot of safflower – some of it I had to pull apart since it had clumped together so much!
I HOPE this one isn’t losing flavor already! I suggest trying a two minute steep… sometimes that brings out more of the flavor while not oversteeping the base tea, especially when it’s a green tea.
My mom brought me a bottle of this. I hadn’t tried the peach one before.
This one isn’t as sweet as the coconut one but tastes just like those gummy peach rings that I used to find my mom eating all of the time. Although not quite as sweet but still somewhat sweet. It’s not bad per say but I do prefer the coconut one. My mom really liked this one though. I think this one is a lot better when your expecting a candy like peach flavor and not a fresh peach one like I was.
Made this for a family member since I had an sample packet leftover from an old order. I remembered that they liked this one when they tried a sample of it iced in stores. I didn’t care for it at the time. This time I made it hot and there were no additives in it.
I tried a few sips because I’ve been craving fruity teas lately and Lemon even though I used to be pretty picky I’m getting less and less regarding fruity teas. It seems that I really need to order some more since my cupboard doesn’t have much fruit flavored teas. I feel like I still have too many teas though to order yet even though a fair amount are samples.
This time trying it hot for the first time It really fits the name, The yogurt notes and rhubarb come through strong. This reminds me of the Rhubarb Cheesecake I made last year for my mother’s Birthday except less sweet of course. There are some soapy notes as well though which is unfortunate. Perhaps I steeped it a bit too long. I’m slightly wishing that this cup was mine to drink now but still ended up giving it to the family member. I remember the other sample packet I had of this ended up down the sink after a few sips. Now I have no more samples of this. It’s funny how your taste buds change and adapt/expand. I finally see why a lot of people like this one. This tea will sit at the current rating because I would have to try a few more cups of this to really get a good test of how much I like this tea. It came up from a 5 to a 54 though which is a lot.
Flavors: Cheesecake, Rhubarb, Tangy, Tart, Yogurt
Preparation
Sipdown!
So This tea is a bit of a sad sip down but shouldn’t be. The cherry comes across as cough syrup like in this blend and is very strong. I’ve been sipping on my bag of this so much that I’ve come to reach for it. That’s probably because green teas are my favorite and I haven’t had a good green tea in ages it seems like because I currently have tons of black teas. Since I wanted to branch out. The very slim to none green teas I have are unopened and so I’ve been saving them till my cupboard shrinks down a ton. I never did get to try this iced which was disappointing because I forgot to cold brew some. I definitely would like to try some more cherry blossom green teas in the future.
Sometimes I feel like I’m the only person on steepster who favors green teas more than any other variety.
Flavors: Artificial, Cherry, Floral, Toasty
Preparation
I didn’t forget, I have just been waiting to finally have a business day off in my work schedule to get to go to the PO. I finally have one this coming Monday.
I know you’ve been busy with your presentations and stuff at the library. Thanks Again! Also I’m not too familiar mailing things myself but am close to Tea Chai Te and have never been. If it would be cheaper for me to pick you up some stuff and mail it.
My Tea Chai Te stash is pretty good at the moment thanks to a pretty generous gift card my Dad gave me for my b-day last month that I cashed in online with a pretty big order, but next time you are in Portland, I highly recommend giving them a visit! Portland has so much good tea between them, and Jasmine Pearl, and Steven Smith, and Strand… waaaa, if it didn’t rain all the time out there and barometric pressure changes trigger my migraines, I’d be tempted to move into that area for the tea alone! My friend and I took a trip to Portland for my birthday in 2017 and somehow ended up at Tea Chai Te every evening of that weekend because it was so good, and the baristas noticed and I think were a bit worried, hahaha.
Being only 15 minutes away I really have no excuse for not checking out the tea selections over there. That’s unfortunate that your migraines get worse. I get nosebleeds from climate changes very easily.
Re: green teas – I think you might be one of the few people who likes flavoured greens more! Straight greens are reasonably popular, but there’s definitely not a lot of love for flavoured ones around here – I feel like it’s because green tea is more apt to lose its good flavours quickly, and many blenders don’t seem to use high quality greens for flavouring. Exceptions are some of the smaller companies, like Butiki/52teas/A Quarter to Tea (and probably some others).
Also, I know I’m a year late to this, but I like reading old tasting notes when I review a tea!