I just. don’t. know.
It’s STOUT! As dark as black coffee and a little bitter. My 1st cup was super bitter, but then again, I left it to steep for WAY too long. I’m drinking the 2nd steep now, and it has calmed down quite a bit. I’m still unsure about this one. I need to tinker around with it. I’d like to add some milk to it, but my milk at the office is all gross-ified and I refuse to use powder creamer. Ick!
In the wise words of Tim Gunn, I will “Make it work”.
Preparation
Boiling
5 min, 0 sec
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Ew powdered creamer. NO THANKS. It sounds interesting… in a very rawr-like way.
@ teaplz – it was VERY “rawr-like”.
Love the Tim Gunn reference. =)
Anyone who doesn’t heart the hell out of Tim Gunn is no friend of mine! He just seems like such a genuinely sweet person!
Ew powdered creamer. NO THANKS. It sounds interesting… in a very rawr-like way.
@ teaplz – it was VERY “rawr-like”.
Love the Tim Gunn reference. =)
Anyone who doesn’t heart the hell out of Tim Gunn is no friend of mine! He just seems like such a genuinely sweet person!