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Sorry for the lack of posts but I have been unwell and unable to stomach any tea. Nothing serious, just a bug that has been going around.

This tea was part of my monthly club package that I have yet to try. The base is Rooibos and quite thick but large chunks of fruit and cinnamon bark are clearly noticeable. Smell wise it’s sweet apple, raisins and cinnamon with a baked pastry aroma, not sure where that is coming from but it smells delicious. It’s been a long time since I had any sort of sweet pastry. :(

Once steeped the tea is red brown in colour with a delicious sweet, sticky apple strudel pasty. Much nicer than the raw form and I didn’t think that was possible.

In flavour I can taste light and sweet with notes of apple, raisin, cinnamon and subtle hints of pastry. I think the pastry is present mostly because of a sweet almost buttery flavour that I cannot work out. The ingredients list things that I cannot detect at all such as orange, lemon and hibiscus.

My husband is a fan too, says it really does taste like apple strudel (and he rarely ever likes sweet teas). Another hit, not one of my favourites but a nice treat from time to time when I crave apple.

Preparation
Boiling 4 min, 30 sec

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Profile

Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

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