i tried steeping the following
http://steepster.com/teas/yunnan-sourcing/49544-2013-yunnan-sourcing-autumn-ye-sheng-raw-puerh-tea
and
http://steepster.com/teas/upton-tea-imports/11567-roasted-oolong-zo20
least i can say i was not impressed..
i could barely taste the sheng even when i did a ration of ttl 5g 50/50 2.5g each
i guess one must mix like/like teas then.
Preparation
200 °F / 93 °C
0 min, 30 sec
5 g
8 OZ / 250 ML