358 Tasting Notes
-Regular teabag without a string.
-Teabag smells like tangy fruit. Tea liquor smells strongly of almond with sweet cherries.
-Tea liquor is a dark, thick brown.
-Nutty base with an almost grainy flavor. Very faint bitter cherry finish.
-Best with milk and sweetener.
-Poor tea. Almost spicy. Looks and tastes almost like coffee. Bitter, lingering finish.
Preparation
-Dry leaves feature large dense twisted leaves with yellow petals and broken pieces of lemon myrtle. Wet leaves float to the top during steeping and reveal large full leaves.
-Dry blend smells creamy and sweet with a faint hint of citrus. Tea liquor’s aroma is of vanilla and citrus.
-Tea liquor is a bright medium yellow.
-Grassy undertone with a slight lemony finish. Creamy and smooth mouthfeel.
-Best with sweetener.
-Very good tea. Nicely fragrant with a smooth, velvety flavor.
Preparation
-Dry blend has large twisted leaves with long yellow flower petals.
-Dry leaves smell overwhelmingly fruity, like children’s vitamins. Tea liquor has a tangy fruity sweet aroma.
-Tea liquor is a light brown color.
-Sugary vitamin flavor with a lingering artificial mango finish. Slightly numbing on the tongue.
-Best with milk and sweetener.
-Poor tea. Strong flavor like children’s vitamins. Milk and sweetener lessen this taste but does little for the mango flavor.
Preparation
-Dry blend is a beautiful mixture of green leaves, pink and yellow rose petals and lavender. Wet leaves floated to the top during steeping. Wet leaves reveal long tea leaves and whole peppermint leaves.
-Dry leaves smell like a minty potpourri. Tea liquor smells clean and faintly of roses.
-Tea liquor is a clear, pale yellow.
-Grassy flavor with a wispy mint finish. Able to detect rose taste after swallowing.
-Best with sweetener.
-Very good tea. Very delicate flavor, but sweetener enhances the floral and mint notes.
Preparation
-Small cotton teabag.
-Teabag smells of earthy florals with a hint of mint. Tea liquor aroma is of minty florals.
-Tea liquor is a dark ruby red color.
-Vegetal flavor with very little mint. Peppery, vegetal finish.
-Best with sweetener.
-Poor tea. Tastes like vegetables, although sweetener dulls this flavor. Hardly any taste of mint.
Preparation
-Silken pyramid-shaped teabag with very small pieces of green mint leaves.
-Teabag smells of earthy mint. Tea liquor aroma is overwhelmingly of peppermint.
-Tea liquor is a dark brown color with the sheen of mint oils floating on top.
-Strong minty flavor with a cooling finish.
-Best with sweetener.
-Very good tea. Perfect for an after-dinner cup.
Preparation
-Dry leaves consist of small twisted leaves with tiny pieces of twig. Wet leaves reveal small to medium size leaf pieces.
-Dry leaves smell strongly of plum and sugar. Tea liquor aroma is of fruity cinnamon.
-Tea liquor is a yellow-brown color.
-Fruity plum flavor with a mouth-filling cinnamon finish.
-Self-drinking, sweetener optional.
-Very good tea. Perfect during the holidays. No trace of bitterness.
Preparation
-Dry leaves have small pieces of light green stalk. Wet leaves show a range of green and brown plump stalks.
-Dry leaves have a delicate grassy citrus aroma. Tea liquor smells strongly of lemon.
-Tea liquor is a clear medium yellow color.
-Light lemony flavor with a pleasantly strong finish.
-Best with no additives. (Sweetener dulls lemon flavor).
-Good tea. Tastes like warm lemonade. Much better when prepared iced.
Preparation
-Dry leaves look like a trail mix with rolled green leaves and clusters of seeds, carrot and fruit pieces. Wet leaves have tightly clumped leaves and plump pieces of carrots and apples.
-Dry leaves smell of tangy lime with a hint of watermelon. Tea liquor smells like sweet watermelon.
-Tea liquor is a pretty medium pink color.
-Slightly tart lime flavor with a delicate watermelon finish.
-Best with sweetener.
-Very good tea. True watermelon flavor without being artificial. Tastes like summer.
Preparation
-Standard large teabag.
-Teabag smells like tangy fruit. Tea liquor smells like slightly sweet fruit.
-Tea liquor is a dark pink color.
-Tart fruity flavor with a wispy floral finish.
-Best with sweetener.
-Good tea. Difficult to taste the green tea. Nice as a fruity iced tea.
