freaking. delish. THANK YOU elizabeth229 for this in a swap as well! I had a cup of Buttered Rum tea this morning for breakfast since I didn’t get the time to dig in last night. I hate to admit I didn’t even have time to finish it but wow was it amazing. The dry leaves smelled almost kind of sweet and fruity, maybe actually more like a sweet vanilla more than fruit. So I brew it up and it smells like a slightly creamy sweet BLACK tea (love when you can smell and taste the tea in a black tea). First sip was too hot to determine anything. So I let it cool. Then…
BAM!!
Amazing. I get a creamy, sweet, decadent, rich dessert tea. A slight bitterness which could be rum flavor or simply good tea! And a creamy butteriness (yes it’s a word now). I can’t even describe this tea it seems so unique to me. Clearly I need to sip a full cup and think about it more…I’ll write a better review later then.
