It’s a black…. no, it’s a green… no, it’s a blend! I couldn’t tell what it was when peering into the bag. These blends throw me for a loop with trying to figure out how to steep them. I can smell vanilla and muted spices in my cup. The spices are blended together so well that I can’t pick them out individually. It tastes like spice on top of floral flavors. There is a little bit of a green bite on the sip. It has a hearty depth to it too that I’m attributing to the black tea. Adding cream seems to distract from the flavors of the tea.
I’m not sure about this one.
Preparation
200 °F / 93 °C
3 min, 0 sec
