Mmmmmm… I really wanted this tea this morning. The first sip I took was bitter, but I wanted cream and sugar which round out any sharp edges. I’m not sure what I did to make the first sip bitter, but I’m happily sinking into this cup how it is. Earthy malty chocolate creamy goodness to start my day! I’m already through half this tin and am going to miss it dearly when it is gone.
Preparation
205 °F / 96 °C
3 min, 0 sec
