2020 Summer Harvest

This is not a forgiving tea and easily turns into astringent and bitter green territory. The reminds a little of a darjeeling that way. I see that if I’d read the tea’s page more carefully I wouldn’t have been surprised by that…

The finicky quality meant that this tea sat, neglected, in my cupboard longer than was warranted. After committing to drinking it up this month, I got some pretty exquisite tangy peach and stonefruit notes which really endeared it to me. I wish I hadn’t shied away from it for so long because I ended up enjoying it a lot!

The floral bouquet is decadent and complex too, even if often laced with stabby knives.

Flavors: Astringent, Cherry Blossom, Floral, Grassy, Peach, Silky, Stonefruit, Sweet, Tart, Vegetal

gmathis

Life is too busy for demanding and high-handed tea.

Daylon R Thomas

I’ve found that with a lot of Japanese oolongs. Floral, but sharp. I usually have to flash steep them to get them the way I want.

Crowkettle

It was an interesting tea. I started to enjoy it by the end but not sure how much I can attribute that to a mellowing out with age… I wish I’d played around with it more when it was freshest; flash steeps would’ve been fun!

Login or sign up to leave a comment.

People who liked this

Comments

gmathis

Life is too busy for demanding and high-handed tea.

Daylon R Thomas

I’ve found that with a lot of Japanese oolongs. Floral, but sharp. I usually have to flash steep them to get them the way I want.

Crowkettle

It was an interesting tea. I started to enjoy it by the end but not sure how much I can attribute that to a mellowing out with age… I wish I’d played around with it more when it was freshest; flash steeps would’ve been fun!

Login or sign up to leave a comment.

Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

Following These People

Moderator Tools

Mark as Spammer