Ah lime gelato. My newest addiction in my permanent collection.
Seriously, I have got a love affair going on with this tea – and so unexpectedly. I am thrilled they talked me into this at DavidsTea. And they said it’s even better cold (Even better?! Is that possible?)
It’s just amazing. Not too sweet, not too sour-limey. Perfection.
I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos, herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens.
Likes:
Raspberry, strawberry, peach, apricot, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.
I enjoy bergamot when paired with flavours that mellow it.
Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.
I’m vegan and have an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I’ll happily pick them out of blends).
she/her/hers
Last updated January 2023.
Canada
I was just thinking that there should be more lime teas the other day! Lemon works, so why not lime?