Oh Canada!

Tea type
Honeybush Rooibos Blend
Ingredients
Artificial Flavouring, Caramel, Green Rooibos, Honeybush Leaves, Rooibos, Toffee
Flavors
Brown Sugar, Burnt Sugar, Caramel, Maple, Sweet, Rooibos, Tobacco, Vanilla, Maple Syrup, Wood, Artificial, Earth, Candy, Nectar, Nutty, Pancake Syrup, Sugar, Sugarcane, Creamy, Autumn Leaf Pile, Butterscotch, Sweet, Warm Grass, Grain, Hay, Wheat, Butter, Toffee, Marshmallow, Marzipan, Cream
Sold in
Loose Leaf
Caffeine
Decaffeinated
Certification
Not available
Edit tea info Last updated by bree
Average preparation
205 °F / 96 °C 5 min, 45 sec 4 g 18 oz / 547 ml

From Our Community

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147 Want it Want it

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424 Own it Own it

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287 Tasting Notes View all

  • “Oh Canada! Oh the incredible aroma! I’ve been having this often recently! I like it a lot a lot a lot! However it’s time to share now: Mini-Contest Time :) - Rules To win: You must comment on this...” Read full tasting note
    91
  • “I was recently given 2oz of this tea from my Reddit coffee and tea exchange partner which beats the 10g sample I had in my cupboard. So it’s time to use this sample and see if I like this tea since...” Read full tasting note
    89
  • “I feel like a maple. There really aren’t enough maple teas out there to be honest. This will satisfy your maple craving but I wish there was one out there without artificial flavouring. Even if I...” Read full tasting note
    100
  • “Got this as my second eggnog latte as it came recommended by the sales associate when I asked them what would be a good caffeine free option other than Creme Brulee. Also, I had considered this one...” Read full tasting note
    75

From DAVIDsTEA

It’s all about the leaf

Looking for a taste of Canada? Try this red rooibos tea. It’s sweetened with (what else?) maple syrup and sprinkled with delicious maple leaf candies. Plus it’s 100% diplomatic (well, caffeine-free) and tastes great in both our official languages. With green rooibos, honeybush, caramel and toffee bits to shake things up. A truly authentic Canadian experience.

Ingredients: South African green and red rooibos, honeybush, caramel bits, toffee bits, candy leaves, artificial and natural flavouring*.

Allergens: Soy, dairy and tree nuts

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

287 Tasting Notes

84
294 tasting notes

Thanks Ost for this sample.
Mmm this smells like sweet maple syrup. Annnd, it tastes almost as sweet as it smells. Sweet and syrup and woodsy. This is delicious. I bet it’s a great breakfast tea! But for now I’m enjoying it while watching Orange is the New Black.

Preparation
Boiling 4 min, 30 sec 1 tsp 8 OZ / 236 ML
Ost

Isn’t it amazing?? I love it ^^

albertocanfly

This tea reminds me of pancakes… so it is glorious!!^.^

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78
268 tasting notes

This is pretty good! It does taste very syrup-y and buttery and a little bit creamy too. And even though it’s rooibos, no wood chip taste! I’m not a syrup connoisseur though and I don’t think I’ve ever had syrup that wasn’t Mrs. Butterworth or equivalent.

Also, those little maple leaves are adorable.

Flavors: Butter, Pancake Syrup

Preparation
Boiling 5 min, 30 sec 2 tsp 12 OZ / 354 ML

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343 tasting notes

Teeny Tiny TTB

Holy cow. This smells and tastes almost exactly like Quakers instant maple & brown sugar oatmeal. It’s almost unreal. I added a bit of sweetener to mine since my sugar leaves didn’t fully dissolve. Think I’ll be keeping the rest of this sample. Why haven’t I tried this sooner?!

If you hadn’t already guessed, that is my favorite flavor of oatmeal, though I try not to eat the instant stuff anymore since it’s loaded with extra sugar. Now I can have this with my fake-sugar instead!

Preparation
Boiling 7 min, 0 sec 1 tsp

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75
467 tasting notes

Nice tea but not as exciting to me as some people reviewed it. I like Birthday Cake and a few others a lot more. My taste buds may have been taking a break, but they did’t notice as much maple as I had hoped. Yummy, but not something I would buy. I’m going to rate it a little higher because I think it’s my taste buds that are out of whack.

Preparation
205 °F / 96 °C 6 min, 0 sec 1 tsp 8 OZ / 236 ML
hapatite

Did I give this you as part of the Hapa-tite! giveaway? I really didn’t like it, I’m glad you’re enjoying it more than I did!

carol who

You did give it to me. And thanks!

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50
237 tasting notes

Bought this online and am now looking to exchange it for something else. I do not taste maple here at all. To me, it tastes like a dead wrinkled up maple leaf that’s been picked from the dirt and steeped. So sad to think that for the same price I could’ve just bought real maple syrup.

UPDATE: I had this one iced and it is MUCH more palatable. I did add some rock sugar, but the maple syrup taste IS there, and it is quite lovely actually. I will up my rating from 19 to 69, but not any higher since in my opinion, this tea would be much more enjoyable warm if it had the right flavour.

Update again: No wait, 69 is still too high. 50.

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56
1 tasting notes

I was recommended to try this tea by my friend. at first when buying it I was excited it looked awesome. when i finally steeped it it wasn’t my cup of tea it was way too sweet for me. it does lie up to its name but i do have to be in a sweet mood for it.

Preparation
7 min, 15 sec

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173 tasting notes

My last tea of the night. I enjoyed this oh so very much. It wrapped me up in a friendly hug and said “there there darling.” I had an emotionally taxing day of incessant worrying and planning, and definitely needed a delicious tea to wind down with. So sweet was this tea to me tonight, that I’ve already decided that I need to start my day with it tomorrow.

Preparation
1 tsp 8 OZ / 236 ML
gmathis

I like the thought of “there, there, darling” tea! May need to get me some… :)

Hello.Kiki

I shared some with my coworkers today and everyone agreed that this tea is like an encouraging hug! And I would totally buy a desert tea called “there, there, darling!”

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80
52 tasting notes

Pancakes with Maple syrup. YUM. Not an everyday tea, but a yummy dessert tea. It’s like a big cup of comfort. Haven’t tried re-steeping this one, but when I do, I will come back and update this note.

Preparation
Boiling 5 min, 30 sec 1 tsp 8 OZ / 236 ML

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90
270 tasting notes

It’s rainy tonight, making it difficult to study. Trying to focus but it is becoming more and more difficult. I think I may need to overleaf this one. I’m not getting a whole lot of flavor out of it. I’m getting a little rooibos and a little caramel maybe. It is definitely drinkable, don’t get me wrong. I need to try more leaf before I decide if I am going to keep it around.

Preparation
Boiling 6 min, 0 sec 3 tsp 16 OZ / 473 ML

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80
168 tasting notes

I am not a big fan of Rooibos…I am not sure why, but it just seems to lack something??? I tried “Oh Canada!” and just like the country it has character and strength. The maple taste comes shining through and a second steep is worth the time the effort.

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