Popular Tasting Notes

100

This first flush has a light body and layers of character that lean toward floral with a hint of fruity notes and a crisp clean finish.

Flavors: Floral, Fruity

Preparation
205 °F / 96 °C 3 min, 0 sec 8 OZ / 236 ML

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60
drank Calm by Tazo
176 tasting notes

I do really enjoy chamomile teas but for me personally this tea had a little too much going on. It’s not appalling or anything, I’d drink it if it were offered to me, but it’s also not something I’d willingly reach for.

Preparation
Boiling 8 min or more

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drank Lemongrass Black by Rishi Tea
180 tasting notes

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81
drank MateVana by Teavana
149 tasting notes

Nice and chocolatey, slightly nutty, with a roasted flavor from the mate. It reminds me of a coffee drink. Prepared with almond milk and stevia.

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40

S’ok. Not as vanilla-sweet as the markedly similar Cream of Earl Grey from David’s Tea. This could be considered a good thing or a bad thing by different people. For me, it’s a bad thing.

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60
drank Pure Rooibos by Twinings
3 tasting notes

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91
drank Read My Lips by DAVIDsTEA
50 tasting notes

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77
drank Pink Lemonade by DAVIDsTEA
65 tasting notes

Have had it twice now, unsweetened. Once iced (I steep hot and strong then pour over ice) and it was so refreshing on a really hot day and then once hot on a cooler, rainy day and I really enjoyed it both times. Should be tasted before sweetening as it is fairly sweet on its own.

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63
drank Passion by Tazo
1 tasting notes

A review of Passion Tea by Tazo

Date: 1/22/2016
Company: Tazo
Tea Name: Passion
Tea Type/Varietal: Herbal
Region: Egypt, Nigeria, US, Chile, China, Turkey, Uzbekistan
Steeping Vessel/Amt. Leaf: ecotainer paper cup, 1 tea bag
Plucking Season: no idea what this means
Liquid Color: color of my poop after eating a lot of beets
Leaf Characteristics: mixed herbs

Steepings 1 steep in 8oz of 180 degree water.

Tart, citrus upfront with strong hibiscus. Creamy orange peel with a slight twinge of vanilla follows. Finishes with nutty licorice. Clean aftertaste of tart cranberries and sweet cherries. Pretty, pretty good.

Preparation
180 °F / 82 °C 6 min, 0 sec 8 OZ / 236 ML

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50
drank Lemon Tea by Kirin
9 tasting notes

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60
drank Lemon & Ginger by Higher Living
1737 tasting notes

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90

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67

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Preparation
5 min, 0 sec

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44
drank Bravissimo by DAVIDsTEA
44 tasting notes

Funny because I don’t taste much licorice in this tea! I bought this tea when I had a cold and the girls at Davidstea recommended this tea because of the licorice. Truthfully, it didn’t help my cold but I could taste it, that’s for sure. The chamomile is strong, and this tea is SO sweet, I was kind of taken aback that I didn’t need to add anything and it was already sweet on it’s own. Not necessarily a bad thing, I suppose. Honestly, I don’t know how I feel about this tea. I don’t hate this tea, but I’m not a big fan either. It’s not horrible by any means.

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75
drank Chaucer's Cup by SerendipiTea
168 tasting notes

I would like this a lot more if it wasn’t so TART. Monk’s Mead is better than this in my opinion.

Preparation
200 °F / 93 °C 5 min, 0 sec

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60
drank Gen Mai Cha by Teaism
12 tasting notes

Not as good as Tealuxe or Teavana Gen Mai Cha, but definitely a decent cup.

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drank Houjicha by Ujinotsuyu
640 tasting notes

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75
drank Monk's Blend by MlesnA
72 tasting notes

It’s good – not too strongly flavored. I was surprised how much I enjoyed it – I would consider buying it in the future.

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