… and I’m back! Possibly. I can’t guarantee tasting notes won’t be sporadic but I’d really like to remember to actually say something about teas when I drink them, so hello!
This is one of the teas I picked up while in Canada over Christmas, and I’m glad I decided to give it a go. How does it smell just like what my brain thinks breakfast is meant to smell like? Perfectly French toastly goodness. Not a ton of cardamom, though – I notice it more when I manage to get one of the cardamom pods in that spoonful of tea leaves, but it’s more of a subtle backnote than the only flavour going on, and I think that it’s a spice well-suited to that role. Yeah. This is a good ’un.
Welcome back!!
Thanks! It’s good to be back :)