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drank Ruby 18 Organic Taiwan Black Tea - Spring 2015 by Taiwan Sourcing
189 tasting notes

This is an exquisite black tea with a flavor profile unlike any other I’ve tried. A trinity of flavors (spearmint, candy-apple and fresh tomato) in perfect harmony create a really special brew which leaves a wonderful tingling sensation in the mouth. I might shorten the steep next time to eliminate the modicum of bitterness. I’m looking forward to trying the Wild Elephant from TS soon.
Preparation
205 °F / 96 °C 4 min, 0 sec 3 tsp 10 OZ / 295 ML
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boychik
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Sounds really special

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boychik
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Sounds really special

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I love tea and living in a place that is cold or cool nine months of the year, tea is a constant source of warmth and education. I always drink tea straight and rarely drink flavored teas or Tisanes, except for the occasional Rooibos. I’m a proud father of two young boys, an avid skier, motorcyclist, reader, and runner. I have a doctorate in English (dissertation on Emily Dickinson.)

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Maine

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