It’s raining here in St. Louis. It’s been raining all day. That makes it a perfect day for tea, right? Not to say that every day isn’t a perfect day for tea, because really, I drink tea all day every day. But something about a damp rainy day that is somewhat cool, like today, puts me in the mood for making a pot of soup & long tea sipping sessions. And so, I continue on my quest to sample all of the Life in Teacup samples that have been loitering in my shelves, waiting for their opportunities to shine.
My formula = 7G + 120ml yixing
I kept it real short at first, like maybe 5 – 7 seconds?
quick rinse
The first steep – interesting milky kind of feeling, nice and smooth, even reminded me of the taste of milk somehow
2. tangy green plum, hinting at sweet, but not really.
3. More green plum, but also a bitter note on the back of the tongue, which will hopefully pass, because there is bitter, and then there is Bitter, and its the later of the two.
I continued on through several more steepings, but quit counting. The bitterness became a little tingly as well, kind of like Hops, with a nice ‘green’ taste.
That milky quality came back, but more of a feel than a flavor.
It never did really get sweet. The plum idea went away and was replaced with more of a persimmon dryness.
That’s all I’ve got.
Enjoy the weekend, everybody!