“This 2019 Ba Da Mountain ripe Puer from YS is an “older brother” to the 2020 material which I previously reviewed. It is very similar to the 2020, but not quite as complex in its flavors. YS’s...” Read full tasting note
Spring 2018 Ba Da mountain material wet piled in summer 2018! Viscous, mild woody taste, sweet dried fruit and some bitterness. The Ba Da mountains (巴达山) are just to the west of Menghai town (on the road to Lancang) and are a classic Menghai region for high quality ripe tea! Menghai Tea Factory sources alot of tea from Ba Da for both their ripe and raw pu-erh tea cakes!
We are also offering three other Menghai area ripe teas with a similar wrapper (He Kai Village, Meng Song Village, and Bu Lang Mountain).
250 Grams per Cake (7 cakes per bamboo leaf tong)
Wrapper Designed by Anastasija Kulda
Pressed June 1st 2019
Company description not available.