“Another tea in The Great Tea Purge/Sampling of 2014. I am trying as many untried teas as I can before the new year, and trying to figure out which ones to rehome/purge from my cupboard. This is...” Read full tasting note
“So this tea came from my swap with Cameron, who didn’t seem to like it very much. When I opened the bag I did notice the overwhelming lavender/woodsy smell, which was quite aromatic. I think this...” Read full tasting note
“So… this tea. This is definitely the one I’m least excited about. It’s a shame because I’ve tried the base tea plain and really enjoyed it, but when I open the pouch I can see (and smell) a ton...” Read full tasting note
Jingshan Green has one of the most complex and unique textures of any green tea we have tried. Light and sweet in flavor, the texture and aftertaste evoke the forest. We wanted to bring that out with this blend, combining birch bark and juniper with the cleaner lavender and coriander. Everything is smoothed out with a dash of pure vanilla bean seeds.
INGREDIENTS: Jingshan Green, Lavender, Coriander, Birch Bark, Vanilla, Juniper
From the Blends Club (September 2014)
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