Formosa Amber Oolong (TT55)

A Oolong Tea from

Rating

80 / 100

Calculated from 12 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
Honey
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 368 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 3 min, 30 sec
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23 Tasting Notes View all

“I think this is my favorite tea, I enjoy drinking different teas for different moods and reasons ect and this one in particular for me is good for all those moods and such if that makes sense to...” Read full tasting note
“Tommy The Toad sent me some of this and I am very grateful! Thanks! This is semi earthy and a little sweet with a gentle roasted nut type flavor, too. It’s like a cross between a greener oolong...” Read full tasting note
“Beautiful, curly greenish brown leaves! First steep: Woody and nutty. I don’t taste sweetness or bitterness (and I didn’t add anything to this tea) – very even. So enjoyable to sip. I could see...” Read full tasting note
“Sigh. I’m out of this tea now. I seem to be finishing up a lot of samples recently, but I have WAY too much tea, so even with finishing things up I still can’t get any more. Sigh. Anyway, this...” Read full tasting note

Description

With an oxidation level of approximately 40%, Amber Oolong (Wu-Long) teas produce a liquor that is darker than the Jade Oolongs, with a flavor slightly more earthy and robust.
Steeping Suggestions: -
Leaf Quantity: 2¼ g/cup
Water Temp: 190º
Steep Time: 3-5 mins.

About Upton Tea Imports

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